Quality Rada Chef, Butcher & Meat knives for
Professional Carving, Boning, Slicing & Dicing

Rada Meat Knives are among the most affordable high-quality knives available, especially when it comes to making clean slices of steak, pork and other delicious meats. Our Rada meat lovers knife collection contains butcher knives for dressing big cuts of game or stock, carving knives for trimming that perfect cut of meat, ham slicers and more well crafted knives specially designed for many of the more common meats out there. There's really nothing like having the right knife for your favorite meat, so whether it's a serrated knife for steak or a flexible boning knife for deboning that roast, you'll find the perfect blade for the job. Rada Cutlery items are known for their performance and quality. Check out our meat knife carving sets today and find the perfect items for your unique needs. 

Care Instructions

(Hand Wash VS Dishwasher)

Hand washing all fine cutlery is the preferred method of cleaning because:

1. Hand washing prevents unnecessary microscopic dings on the blades' cutting edge.
2. Recent government mandated changes to phosphate-free dish washing detergents creates a harsh environment for metals - including stainless steel blades and in particular our silver brushed aluminum handles.
3. Dishwashers have evolved to higher temperatures for cleansing and drying that are incompatible with fine cutlery.

Some customers choose to use the dishwasher with varying results depending on their detergent, water mineral composition and dishwasher. The combination of these factors affect the pace and degree of oxidation experienced.